SKRAJNOWSKA, Dorota; MATYSEK, Magda; BOBROWSKA-KORCZAK, Barbara. Assessment of consumers’ knowledge of the composition, properties and adulteration of honey. Prospects in Pharmaceutical Sciences, [S. l.], v. 24, n. 3, p. 64–72, 2026. DOI: 10.56782/pps.981. Disponível em: https://prospects.wum.edu.pl/index.php/pps/article/view/981. Acesso em: 8 sep. 2026.