Biological activities of Agrocybe praecox (spring fieldcap mushroom)

Ali İmran Korkmaz; Celal Bal; Emre Cem Eraslan; Mustafa Sevindik; Hasan Akgul

doi:10.56782/pps.156

Published : 2023-11-09

Vol. 21 No. 4 (2023)

Biological activities of Agrocybe praecox (spring fieldcap mushroom)

Ali İmran Korkmaz

Celal Bal

Emre Cem Eraslan

Mustafa Sevindik

Hasan Akgul

DOI: https://doi.org/10.56782/pps.156

Abstract

Mushrooms, regarded as a significant component of the ecosystem, are utilised by individuals for various purposes. The present study aimed to investigate the biological activities of Agrocybe praecox (Pers.) Fayod, commonly referred to as the Spring Fieldcap mushroom. The ethanol extract of the mushroom was obtained with the Soxhlet apparatus. Subsequently, the quantification of total antioxidant, total oxidant, and oxidative stress index of the mushroom extract was conducted utilizing Rel Assay kits. The total phenolic content was determined using the Folin-Ciocalteu reagent. The agar dilution method was employed to assess the antimicrobial activity of the mushroom extract. The antiproliferative activity of the compound was assessed using A549 lung cancer cells. Elemental levels of the fungus were measured using the wet digestion method. The findings of the study revealed that the levels of the elements fell within the range reported in the existing literature. In addition, it was determined that the total antioxidant value was 2.97±0.08, the total oxidant value was 7.63±0.16, the oxidative stress index was 0.26±0.01, and the total phenolic content was 49.7±3.0 mg/g. It was found to be effective against microorganisms at concentrations between 50-200 µg/mL. Furthermore, it was ascertained that this mushroom exhibited antiproliferative activity, with the degree of activity being contingent upon the concentration of the extract. Consequently, it was determined that Agrocybe praecox exhibits potential as an antioxidant, antimicrobial, and anticancer agent.

Keywords:

anticancer, antimicrobial, antioxidant, Spring Field cap mushroom, medicinal mushroom

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Korkmaz, A. İmran, Bal, C., Eraslan, E. C., Sevindik, M., & Akgul, H. (2023). Biological activities of Agrocybe praecox (spring fieldcap mushroom). Prospects in Pharmaceutical Sciences, 21(4), 33–39. https://doi.org/10.56782/pps.156

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Ali İmran Korkmaz

korkmazaliimran@gmail.com

Affiliation:

Health Services Vocational School, University of Gaziantep Islam Science and Technology, 27-500, Gaziantep, Türkiye Turkey

Celal Bal

bal@gantep.edu.tr

Affiliation:

Oguzeli Vocational School, University of Gaziantep, 27-900, Gaziantep, Türkiye Turkey

Emre Cem Eraslan

emrecemeraslan@gmail.com

Affiliation:

Akdeniz University, Science Faculty, Biology Department, University of Akdeniz, 07-000, Antalya, Türkiye Turkey

Mustafa Sevindik

sevindik27@gmail.com

Affiliation:

Department of Biology, Faculty of Science and Literature, Osmaniye Korkut Ata University, 80-000 Osmaniye, Türkiye Turkey

Hasan Akgul

hakgul@akdeniz.edu.tr

Affiliation:

Akdeniz University, Science Faculty, Biology Department, University of Akdeniz, 07-000, Antalya, Türkiye Turkey

Biological activities of Agrocybe praecox (spring fieldcap mushroom)

Ali İmran Korkmaz

Celal Bal

Emre Cem Eraslan

Mustafa Sevindik

Hasan Akgul

Abstract

Keywords:

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